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Recipe Overview

Recipe Description

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Ingredients

Nutritions

  • Energy 2825 kj
  • Fat Total 25 g
  • Fibre 12 g
  • Sodium 1915 mg
  • Saturated Fat 31 g

2 thoughts on “Pear and Gorgonzola Cheese Pizza”

  • Sheri Dona says: October 27, 2018 at 3:38 pm    Reply

    Amazing pizza, the whole family raved about it, especially the boys and their friends. I used regular pizza dough since the grocery had buy one get one free.

  • Chef John says: October 27, 2018 at 3:39 pm    Reply

    This was amazing!!! I wouldn’t change anything, I love the mixture of chives, tarragon, and thyme added to the sauce, I had a hard time finding shiitake mushroom so I used regular button mushrooms. It was really good, Will be making this again soon!!

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